I Valpolicella

Knowing how to make a great Valpolicella means first and foremost being a child of this land: breathing in its pace, its culture, its tradition, its oenological vocation. In order to do this, it is necessary to know, appreciate and breed the fundamental grapes of our territory.

TO BE DISCOVERED AND TASTED, ON YOUR OWN OR IN COMPANY

.

The excellences of the territory are revealed in a tasting itinerary through the typical aromas and flavours of the Soave and Valpolicella hills.

Warning: Invalid argument supplied for foreach() in /home/customer/www/tenutasantantonio.it/public_html/wp-content/plugins/mg-main-plug/defaults/shortcodes/shortcode_creati/slider_premi_archivio.php on line 22