The Castagnedi Family’s Silent Revolution in Valpolicella

Cutting-edge projects in the vineyard

The secret of the Castagnedi family is having been able to invest not only in the vineyards, but also in the team, ideas and quality, tracing a new path of corporate evolution. And with a very specific mission: to raise the intrinsic value of their wines, make them symbols of Eastern Valpolicella and Western Soave and bring the name of these places to the top of national and international markets. A bold vision, the result of a deep reflection on the potential of the territory and a constant commitment to improvement.

From the “Quality Project” that aims to perfect every detail of the wine production and quality process, to the innovative management of the vineyards that reduces the environmental impact. Everything is designed to enhance the purity and identity of their wines. An ambitious growth path, which has already brought great satisfaction, but which looks ever further ahead. For the family of the historic Tenuta Sant’Antonio and the Scaia and Télos labels, the concept of quality has never been static.

It is an idea that evolves, shaped by climate challenges, market demands and their own experience in the field. “We cannot stop – they say – because every year is a new opportunity to do better”. And it is precisely this spirit that has led them to make choices in step with the times, such as the adoption of sustainable organic extraction practices, the reduction of the use of sulphites and the introduction of technologies that allow increasingly precise control during winemaking.

Immersive experiences in the cellar

In addition to production, the desire is also to create a direct connection with those who drink, to make the consumer feel part of this land and its history. This is why the company is focusing on partnerships with qualified operators and on direct dialogue with the end customer, through immersive experiences in the cellar, personalized tastings and stories that reveal the soul of the wine. An intent that, as Armando Castagnedi, owner together with his brothers Tiziano, Massimo and Paolo, recalls, is part of «the objective of bringing the territory of Eastern Valpolicella and Western Soave to the highest level of recognition and respect. Quality is a fixed point for us, but we also want anyone who tastes our wines to perceive the love, care and attention that we put into every single bottle».

In a constantly evolving wine world, where competition is fierce and fashions change rapidly, the Castagnedi family has chosen not to simply follow trends, but to create something lasting. Something that can be recognized not only for its technical quality, but for the heart behind it. Ultimately, “what we want – they conclude – is for every glass to speak of us, of our territory, of our commitment”.